Kenya Meteorological Department (KMD) Director, Dr David Gikungu, explains the changing weather patterns in different part of the country and what needs to be done to combat climate change.
Setting the global gold standard for safer food
Dr. Kristian Moeller, the Managing Director of GLOBALG.A.P., recently spoke about the organization’s extensive work across 100+ countries in promoting the adoption of international certification standards.
Semen on drones fattens Rwanda pig industry
The semen distribution is done through a partnership between Rwanda Agricultural Board (RAB), and Zipline, a medical product delivery company.
Stem cell research and gene editing: the new frontier in livestock breeding
From left to right: Dr Christian K. Tiambo, Dr Christine Kamidi, Ms Triza Tonui, Mr Moses Ogugo, Ms Sally Katee, Dr Hussein Abkallo, a…
Tanzanian farmers await first Fusarium wilt-resistant Mchare cooking banana
A new hybrid variety of the Mchare cooking banana that is resistant to the Fusarium wilt (FW) fungus will be released to farmers in Tanzania
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Kenyan entrepreneur’s journey from one-acre farm to global mango crisps exporter
Simon selling some of its mango value added products during Nairobi International Trade Fair 2023. Photo by Zablon Oyugi.Kenyan entrepreneur’s journey from one-acre farm…
Rural cold chain room cuts losses for Uganda vegetable farmers
Green pepper is among vegetables delivered by farmers at the cold room facility for storage. PHOTO CREDIT: LOMINDA AFEDRARU.Rural cold chain room cuts losses…
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Southern Africa poultry initiative promises jobs, economic growth
Southern Africa poultry initiative promises jobs, economic growthSouthern Africa poultry initiative promises jobs, economic growthBy Boaz Blackie Keizire and Stella Massawe Download PDFAfrica’s livestock…
Why Africa needs standardised meat quality and safety systems
Livestock reared for meat.. PHOTO CREDIT: BUSANI BAFANAWhy Africa needs standardised meat quality and safety systemsBy Busani Bafana Download PDFOn a dusty side road…
LATEST ON TOPICAL
$1 million boost fuels Morocco’s climate finance drive
Participants at the launch in Rabat included (from left to right): El Baijouni Ihssane and Belahsen Sara of the Crédit Agricole du Maroc Group…
Communities in eastern Zimbabwe plant trees and turn invasive species into climate-smart solutions
Community members observe the production of biochar from the invasive shrub Vernonanthura polyanthes (locally known as Mupesepese), transforming a harmful species into a climate-smart…
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Dr Ranajit Bandyopadhyay, Africa’s aflatoxins avenger
Celebrating the end of treating groundnut fields in The Gambia for effectiveness trials that led to registration. Photo Credit: Amadou Lamine SenghorDr Ranajit Bandyopadhyay,…
Levelling the playing field in agricultural research, innovation
It is not enough to have policies; the policies must be well-designed and based on evidence to address the real issues facing African agri-food systems
LATEST ON Q&A
Hidden poisons on our plates: the mycotoxin threat in meat
Prof Maina Wagacha, an Associate Professor of Plant Pathology at the University of Nairobi.Hidden poisons on our plates: the mycotoxin threat in meatBy Murimi…
George Kubai: Financial inclusion is our goal
George Kubai: Financial inclusion is our goalBy Murimi Gitari Download PDFAgricultural Finance Corporation (AFC) is a government-owned development finance institution (DFI) mandated to assist…
Kampala Declaration brings new hope to Africa’s food systems
Boaz Blackie Keizire, AGRA’s Director for Policy and State Capability, speaks at a past event. Photo Credit: Murimi GitariKampala Declaration brings new hope to…
Setting the push-pull trap for more pests
Dr Frank Chidawanyika is a scientist in the Pushpull Program under the Plant Health Theme at the International Centre of Insect Physiology and Ecology…
