Food security policies in Africa have tended to prioritise the production or importation of the traditional energy-rich cereal staples such as maize, wheat, and rice. Unfortunately, such policies have overlooked the importance of balanced and healthy diets for households and communities and ended up creating a malnutrition crisis, also known as hidden hunger, on the continent.
What Kenya’s worst drought in 40 years and Nairobi ‘winter’ say about climate change
Kenya Meteorological Department (KMD) Director, Dr David Gikungu, explains the changing weather patterns in different part of the country and what needs to be done to combat climate change.
South Sudan eyes wealth in agriculture as oil wells run dry
South Sudan’s chronic food insecurity could be reversed with targeted investments to improve the resilience of the agricultural sector
Climate risk on the table
There is definitely a future for a sustainable banana trade – but it means governments and businesses need to fast-track their support for smallholder farmers and agricultural workers now and focus on building and enhancing net-zero supply chains
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South Sudan eyes wealth in agriculture as oil wells run dry
South Sudan’s chronic food insecurity could be reversed with targeted investments to improve the resilience of the agricultural sector
Scientists push for joint efforts in war on transboundary pests
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Reducing financing, market risks for livestock farmers
The study conducted for the Transformational Strategies for Farm Output Risk Mitigation (TRANSFORM) programme found that most financial institutions consider lending to livestock farming a risky affair.
How organic fertilisers regenerate soils
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Uganda cassava flour millers upgrade to meet brewers’ standards
The traditional method of processing the cassava flour can be tedious and wasteful.
South Sudan floods leave farming families in despair
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Levelling the playing field in agricultural research, innovation
It is not enough to have policies; the policies must be well-designed and based on evidence to address the real issues facing African agri-food systems
My footprints on Africa’s farmlands
It is difficult to have a conversation about agricultural transformation in Africa without highlighting the contribution of Dr Nteranya Sanginga. The Director General of the International Institute of Tropical Agriculture (IITA)
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What Kenya’s worst drought in 40 years and Nairobi ‘winter’ say about climate change
Kenya Meteorological Department (KMD) Director, Dr David Gikungu, explains the changing weather patterns in different part of the country and what needs to be done to combat climate change.
How regulation of key food crops is giving Kenyan farmers a better deal
Beatrice Nyamwamu speaks to PanAfrican Agriculture about the agency’s achievements and challenges enforcing rules in the country’s crop sector