Food processing (1)Ugandan scientists tackle grain, pulse losses in the storeBy Ngalame Elias Download PDFIf you thought that post-harvest handling of grains and pulses…
Women contributing to agricultural production through plantain farming. PHOTO CREDIT: IITAPlantain farmers equipped with skills to combat post-harvest lossesBy Ngalame Elias Download PDFSome 300…
Mandla Nkomo, an agribusiness expert and the chief executive officer of Partners in Food Solutions PHOTO CREDIT, PFSFrom rot to retail: why incentives and…
Farmers showcasing traditional food from Central and Eastern Uganda during a food show in Kampala recently. PHOTO CREDIT LOMINDA AFEDRARU.Alarm over tons of food…
Picture 2Beyond the bin: minimising Africa’s food lossBy Arun Tiwari Download PDFBarely 50 years ago, much of Africa’s agriculture functioned primarily as subsistence farming—smallholder…
Agriculture contributes more than 25 percent of the country's GDP and employs nearly 40-54 percent of the labour force, according to the Economic Survey…
Representatives from the partnership sign the agreement during the recent Africa Forward Summit in Nairobi. PHOTO CREDIT: ACRE AFRICAA landmark EUR 2.2 million partnership…
Group photo of participants during the launch of the program in Kilifi. PHOTO CREDIT: KEMRIKEMRI Wellcome Trust’s programme seeks to fight aflatoxins danger for…
Head of States, and other leaders during the Africa Forward Summit. PHOTO CREDIT: STATE HOUSE KENYAMaking the Nairobi Declaration Work for Smallholder Farmers and…