AI generated imageThe future of meat as a circular bioresourceBy Prof Arun Tiwari Download PDFHuman beings have eaten meat for thousands of years, but…
By Wairimu Munyinyi-Wahome and Wangui Muna Across Africa, farmer cooperatives move crops, milk, livestock, and other commodities every day. They anchor rural economies, connect…
Africa’s next agricultural transformation will be driven by women, if we invest in their digital and financial capacity. By Wangui Muna Women grow much…
Diversify, comply or perish: Africa’s new trade agendaBy Murimi Gitari Download PDFStakeholders in Africa’s agrifoods system are pushing for greater compliance, product diversification, and…
AI generated imageCultivating leadership at all levels: Essential for transforming Africa’s food systemMS. ALICE RUHWEZA AND MR. JOOST GUIJT Download PDFAfrica’s food systems face…
By Daouda Ngom, Minister of Environment and Ecological Transition for Senegal Across Africa, pastoralists and livestock keepers sustain herding systems which are closely bound…
Dr. Kayode Sanni, AATF Rice Project Manager, at a Hybrid Rice Farm in Central Kenya Photo Credit: AATFAgricultural biotechnology at the centre of Africa’s…
By Jackson Wachira and Haro Duba, April 29, 2024, It’s only mid-morning in a small borderland village in Moyale in Kenya, but the temperature is already…