A farmer with the KingaKUU cassava. Photo Credit: KingaKUU  By Murimi Gitari, November 10, 2025, A revolutionary genetically modified cassava variety, KingaKUU, is poised…

By Murimi Gitari, November, 06, 2025, As Africa enters a pivotal phase in its agricultural transformation, the Alliance for a Green Revolution in Africa…

By Zablon Oyugi, November 4, 2025 – In Kenya’s intensifying efforts to transition to more sustainable food-systems, new research is shining a spotlight on…

By Panagrimedia Correspondent, October 27, 2025, The Africa’s Vegetable Genebank (AVG) has achieved a major milestone in biodiversity conservation by depositing more than 3,000…

United for Science: 28 early-career researchers from 16 African nations gather in Nairobi for the 2025 TWAS Skill Building Workshop, shaping the future of…

By Zablon Oyugi, October 21, 2025 – For many years, farm wastes such as dried leaves, stems, sawdust, paddy husk, groundnut hull, and coir…

By Murimi Gitari, October 16, 2025, A major climate investment initiative is poised to transform East Africa’s dairy industry, following the launch this week…

By Zablon Oyugi, October 15, 2025, In a bold step toward agricultural systems transformation, the International Maize and Wheat Improvement Center (CIMMYT), in partnership…

Professor Appolinaire Djikeng, the Director General of the International Livestock Research Institute (ILRI) addresses delegates during the opening ceremony of the 9th Greenhouse Gas &…

By Zablon Oyugi, October 6, 2025, An innovative early warning system powered by artificial intelligence is poised to transform how Africa confronts a silent…